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MALAYSIA SPECIALTY COFFEE 

ASSOCIATION

- HOME OF MALAYSIA'S SPECIALTY COFFEE INDUSTRY- 

 # MSCA NEWSLETTER Edition 2

Coffee News

The Third Place: What is it & how does it relate to coffee shops?

For centuries, coffee shops have offered so much more than just the drinks they serve. As third wave coffee culture has gathered speed in major consuming markets around the world, we have seen a renewed focus on the quality of coffee and the craft of growing, roasting, and brewing it. But what does this mean for the coffee shop as a third place?

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Asia Pacific Organic Coffee Market expectation surges with rising demand and changing trends by industry analysis through 2030

Asia Pacific organic coffee market will grow by 12.7% annually with a total addressable market cap of $28.2 billion over 2021-2030 owing to the increase in consumption of healthy and organic products, and increasing demand for organic coffee for confectionery and bakery products.

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Announcing the 2022 Melbourne & Warsaw World Coffee Championships

Specialty Coffee Association has announced that the 2022 World Barista Championship (WBC) and World Brewers Cup (WBrC) will be hosted at the Melbourne International Coffee Expo (MICE), from September 27-30, 2022.

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Coffee Consumption May Help Protect Against The Risk of Serious Liver Disease

“A cup of joe, please!” A British study suggests that coffee could help protect your liver from chronic disease.

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Smart, Flexible 


Ready to work by your side.

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Upcoming Events
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MALAYSIA NATIONAL COFFEE CHAMPIONSHIP

25-27 Nov 2021 | Kuala Lumpur Convention Centre (KLCC)


Malaysia National Coffee Championship has been attracting coffee enthusiasts, majority of whom are young professionals with spending power and are keen to pursue a quality cup and lifestyle in their everyday life. In this year, final round of MNCC will be in conjunction with International Café & Beverage Show 2021.

How can coffee shops draw customers back after Covid-19?

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For more than a year, Covid-19 has disrupted the way in which businesses around the world operate. Coffee shops are no exception. Thankfully, while the pandemic isn’t over yet, the end is in sight. As there're more than 475 million vaccination doses have been administered around the world.

For coffee shop owners, this means it’s time to answer some key questions. What will the post-pandemic coffee market look like? Is the trend of at-home brewing and takeaway orders here to stay? And how can they draw customers back once restrictions are lifted? Read on to discover more on the answers for these questions.

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Marco Ecoboiler T5

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ChungHo SANITA U

GOOD VIBES, GOOD COFFEE

Malaysia Specialty Coffee Association (MSCA)
B-3A-23A, 10 Boulevard, Lebuhraya Sprint, Jalan Cempaka, Kampung Sungai Kayu Ara, 47400, Petaling Jaya, Selangor, Malaysia
Email: [email protected] | Tel: +603 8408 1988 | W: www.msca.org.my

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